Maximum Omega 2000 – 90 + 30 softgels

Carlson Labs Maximum Omega 2000 delivers a concentrated dose of Norwegian fish oil in every serving, providing 2000 mg of total Omega-3 fatty acids — including 1250 mg of EPA (Eicosapentaenoic Acid) and 500 mg of DHA (Docosahexaenoic Acid) — per two-softgel serving. Sourced from anchovies, sardines, and mackerel, the fish oil is supplied in triglyceride form, which is the natural form found in fish, and is carefully concentrated to maximise Omega-3 content per softgel.

DHA contributes to the maintenance of normal brain function and normal vision. EPA and DHA contribute to the normal function of the heart. These are authorised health claims supported by EFSA-assessed evidence. Each batch is crafted to Carlson Labs’ longstanding quality standards, with natural mixed tocopherols and d-alpha tocopherol added to help protect the oil from oxidation and preserve freshness.

This value pack contains 120 softgels in total (90 + 30 bonus softgels), providing 45 servings per container. The softgels are flavoured with natural flavours for an improved experience at mealtime.